Chipotle Chicken Tacos

Chipotle chicken tacos are just what you need for Taco Tuesdays. Just a few simple ingredients are needed for these delicious tacos.

Anybody else obsessed with tacos as much as I am? We have tacos at least once a week in our home. They’re easy to make, only needing a few simple ingredients, and are so tasty. If you’re looking for a fun way to spice up taco night, give these chipotle chicken tacos a try. They’re sure to be a hit with your family and friends!

Ingredients

Chicken tenderloins (1 per taco)
Chipotle seasoning
Lime juice
Grilled plantains
Cilantro
Feta cheese
Taco shells

Instructions

Season your chicken tenderloins with the chipotle seasoning. (The amount of seasoning you use will depend on how many tacos you’re making. Make sure that each tenderloin is covered well enough with the seasoning.)
Grill the tenderloins, about 4-5 minutes per side, until the inside is white.
Once the chicken is grilled, remove from the heat and slice into small pieces.
Place your taco shells onto a taco serving tray or plate.
Lay the chicken bits into a taco shell.
Top with the grilled plantain bits, feta cheese, and cilantro.
Squeeze lime juice over the taco (optional).
Serve and enjoy.

If you’re looking for other quick and easy meals, give these pepperoni pizza bites or crockpot queso dip a try.