This graham cracker crust is a quick and easy base for your next sweet treat. Use it for cheesecake, pie, tarts and more.
Course:
Dessert
Cuisine:
American
Keyword:
dessert
Author: Bianca Dottin
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8
whole graham crackers
-
4
oz
melted butter
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Add both ingredients to a food processor or bowl and mix together.
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Bake at 375 degrees for 7 minutes.